11 Ube Recipes You'll Want To Try Right Now (2024)

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With a quick sweep through Instagram and Pinterest’s most trendy swoon-worthy foods, you’ll quickly spot the sweet purple yam, Ube (pronounced ooh-beh) a Flipino American in vogue food that is undoubtedly deserving of every bit of its Instagrammable moment.

The eye-catching purple Ube yam is a staple dessert ingredient in the Philippines. The stunning vivid Amethyst-like hue of the yam is natural, creating quite a stir in the hipster food scene, as colorful dishes, especially purple food is all the rage with trendsetters across the globe.

What Does Ube Taste Like?

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Ube is often confused with Taro (slightly sweet, nutty, with a hint of vanilla flavor) another popular raw tuber that is commonly used in savory meals, while Ube is frequently used in sweet dishes. The ube has a sweeter flavor than its close cousin the Taro. Yet, it’s extremely mellow and delicate in terms of starch. Ube becomes gorgeously smooth when whipped making it a perfect addition for desserts.

Where Can I Buy Ube?

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If you’re thrilled at the thought of preparing delicious ube dishes at home, but unsure of where to purchase this exotic Filipino flavor, don’t worry! We have you covered.

If you live nearby a Filipino or Asian supermarket, they will more than likely carry ube in their store. You may find either ube powder, ube jam, or ube extract.

You may also be able to locate ube at your local organic market and health food stores, like Whole Foods Market or Trader Joe’s. If you don’t have luck with in-person options, you’ll always be able to purchase ube online. We recommend the following ube products:

11 Ube Recipes You’ll Want To Try Right Now

1. Ube Pandesal With Cheese

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Easily as popular as rice, pandesal is a staple food in Filipino culture. Enjoyed throughout the day, either as a quick breakfast or a quick snack this comforting soft fluffy bread roll is undeniably delicious.

Ube Pandesal With Cheese melds classic Filipino flavors into an irresistible breakfast or afternoon snack. This soft, pillowy, tender pandesal is made with ube powder and filled with melty cheese for a stunning marriage of savory and sweet flavors.

2. Ube Brownies

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If you’re a fan of blondies you’ll love this luscious ube twist on these vivid violet beauties. Ube brownies or ube blondies are a simple and easy purple yam recipe for those that would love to experiment with ube without getting too involved. Simply, add ube extract or flavoring to the batter for a delicious ube treat.

3. Ube Crinkle Cookies

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Crinkle cookies are delightfully versatile in the way that their flavor can be easily altered without changing their unique crinkly and cracked exterior. Common flavors include lemon crinkles or chocolate. Ube crinkle cookies are extraordinarily chewy with a deliciously sweet crackly coated surface. To prepare these pale lavender treats, add ube jam and ube extract to the crinkle cookie batter for a splendid bite-sized dessert.

4. Ube Macarons

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The French macaron is a delicate confection, made from simple ingredients of almond flour and meringue. Made from a variety of flavors and colors, it’s not surprising that ube would be the next go-to flavor for this sophisticated cookie-like sandwich. Ube powder is used in both the shells and white chocolate ganache filling in this ube macaron recipe, along with an ube essence.

5. Ube Ice Cream (No Churn)

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If you’re lucky enough to have a Trader Joe’s nearby and have taken a trip down their freezer aisle lately, you may have come across their Trader Joe’s ube ice cream! It’s to-die-for!

For those of us that don’t have a Trader Joe’s you can always try your luck on an easy ube ice cream recipe. You don’t need an expensive ice cream maker to make homemade ice cream with this incredible three-ingredient ube ice cream recipe! All you’ll need for tools to enjoy this sinfully delicious frozen treat is a high-speed mixer and a freezer. Simply mix heavy whipping cream until stiff peaks form. Once you have stiff peaks fold in sweetened condensed milk and ube extract. Mix until well blended and freeze.

6. Ube Glazed Air Fryer Donuts

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If you’ve never been graced with a heavenly delicious air-fried donut, you’re truly missing out! Air fryer donuts are all the rage, especially for those looking for a healthier alternative to the traditional deep-fried version. To kick your air fryer donuts up a notch and make them truly magnificent, add a deep purple ube glaze prepared with powdered sugar, milk, and ube extract for a magical treat.

7. Ube Dalgona Coffee

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Your rise and shine routine has never been easier with brew-ti-ful Ube Dalgona. Summer’s latest java trend, Dalgona whipped coffee, just got hotter with ube extract, giving this viral South Korean sip a stunning gorgeous lilac hue. To prepare this heavenly lavender drink, blend ube extract with your choice of milk.

8. Ube Pancakes With Ube Sauce

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Incorporate this jeweled-tone yam into your weekend stack of homemade ube pancakes. For convenience sake, all you need is a box of pancake mix and some ube jam to work this black magic! For an Instagrammable moment, whip up some mouthwatering sweet ube sauce, made from heavy cream, and some more ube jam! We promise it’s totally worth the extra time and effort!

9. Ube Cupcakes With Ube Swiss Meringue Buttercream

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Although cupcakes may no longer rule the foodie domain, they’re still utterly chic and quite trendy, especially when they’re filled and adorned with delicious and stylish Filipino purple yam, ube.

Ube halaya or jam is added to simple cupcake batter, giving it a whimsical purple hue; then the ube cupcakes are frosted with a delicate ube whipped cream frosting, flavored with ube extract. Sprinkle your cupcakes with toasted coconut for an added exotic flavor.

10. Ube Mochi

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Rich, buttery, and reputably chewy, mochi is a beloved traditional Japanese snack prepared with mochigome, which is short-grain glutinous rice. Ube mochi, combines the classic gooey rice and doughy texture with the sweet mellow flavor of ube using ube extract.

11. Ube Cheesecake with Coconut Cookie Crust and Coconut Whipped Cream

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Ube cheesecake is everything that you know and love about cheesecake with a touch of magic! Rich and decadent, the royal purple luxurious ube cheesecake is brimming with ube flavor and complemented with a sweet, crunchy coconut cookie crust, then topped with creamy coconut whipped cream.

Not only will this gorgeous exotic dessert make you Instagram-famous, but it will quickly become your go-to dish when you want to impress friends and family at any gathering.

11 Ube Recipes You'll Want To Try Right Now (2024)

FAQs

What flavors go best with ube? ›

Ube tastes mildly sweet (but sweeter than taro and a sweet potato), with a nutty flavor, and is a bit like a vanilla baked good. That's why it's commonly paired with coconut and white chocolate in desserts.

What is the difference between taro and ube? ›

Taro has a starchy, slightly sweet flavor and is often used as a substitute for potatoes, while ube has a sweet, nutty flavor and is used primarily in desserts and sweet dishes. Last January, we debuted an ube crema to our menu. Just like our regular crema, this adds a hint of ube flavor to any drink you desire.

What is the difference between ube and purple yams? ›

The flesh of purple sweet potatoes is consistently a deep purple-to-fuchsia color, whereas ube flesh can vary from light violet to dark lavender. Ube flesh contains more moisture than sweet potato, making it a better ingredient to bake with.

Is ube healthy? ›

Purple yams, or ube, are nutritious, versatile, and starchy root vegetables. They are loaded with antioxidants that may help reduce blood pressure and blood sugar levels. Dioscorea alata is a species of yam commonly referred to as purple yam, ube, violet yam, or water yam.

What flavor of ice cream is ube? ›

Ube (pronounced ooh-beh) is a purple yam from the Philippines with a mild, sweet flavor. The taste has been described as slightly nutty, or as a cross between vanilla and pistachio. It is frequently incorporated into desserts in Filipino cuisine with ube ice cream being one of the most popular preparations.

What fruit pairs well with ube? ›

A few fruit flavors that pair particularly well with ube are:
  • Mango.
  • Apricot.
  • Guava.
  • Orange.
  • Pear.
Dec 2, 2022

What is the English name for ube? ›

Ube is Tagalog – the national language of the Philippines – for the purple yam native to Southeast Asia that has since been naturalized in South America, Africa, Australia, and the southeastern United States. It is also known as the “winged” or “water” yam in English.

Which is healthier, taro or ube? ›

Nutritional Value

Taro is high in fiber, vitamins C and E, and potassium. It's also low in fat and calories, making it a great choice for those watching their weight or looking to improve their heart health. Ube, on the other hand, is rich in antioxidants and has anti-inflammatory properties.

Is Japanese purple yam the same as ube? ›

For the uninitiated, ube (pronounced ooh-bae) is a starchy vegetable also as known as a purple yam. But it is not the same as purple sweet potatoes, though they are similar and can be substituted in recipes. Ube is often confused with Stokes Purple sweet potatoes or Okinawan sweet potatoes which are also purple.

Can you eat ube raw? ›

You have to thoroughly break down these foods' starchy composition to make them easier to eat and digest, which is why raw ube needs to be boiled, steamed, or roasted first — processes that take up to 30 minutes. Furthermore, raw ube is toxic, so it's essential to cook it well before adding it to a recipe.

Which color sweet potato is the healthiest? ›

Sweet Potatoes and Health

Sweet potatoes with orange flesh are richest in beta-carotene. Sweet potatoes with purple flesh are richer in anthocyanins. Beta-carotene and anthocyanins are naturally occurring plant “phyto” chemicals that give vegetables their bright colors.

Can dogs eat purple yam? ›

Provided the ube has been properly prepared (boiled or steamed) it is perfectly safe for dogs to eat. Feeding a large amount in one go will likely lead to gastrointestinal upset or discomfort, so don't go too crazy.

Can diabetics eat purple yam? ›

The real powerhouse of purple yams, however, is the flavonoid anthocyanin. Like blueberries (and their cousins, bilberries), this is what gives them that vibrant color. It also helps balance blood sugar for those with type 2 diabetes, according to Diabetes.co.uk.

Is ube anti-inflammatory? ›

Loaded with anthocyanins, beta carotene, protein, and vitamin C, purple yams possess antioxidant, anti-inflammatory, and immune-boosting properties.

How do the Japanese eat purple sweet potatoes? ›

Okinawans typically serve sweet potatoes steamed, which perfectly renders their creamy texture and sweet flavor.

What to eat ube with? ›

For a quick and easy breakfast or snack, consider mixing ube jam into a bowl of creamy yogurt. The jam adds a beautiful purple hue to the yogurt and infuses it with a sweet, earthy flavor. Top it off with some granola or fresh fruit for a delightful and colorful parfait.

How do I make my ube flavor stronger? ›

Tips for Cooking and Baking with Ube

If you want a strong flavor in your dish, opt for frozen ube or halaya. If you're trying to make a fluffy cake, reach for extract.

What is the trend in ube flavor? ›

A Quick Look at Ube:
  • 250% growth in ube flavor new products from 2018-2022.
  • 143% growth on the menu in the past 4 years and 70% growth in 2022.
  • According to Datassential flavor tool, ube is in the 17th percentile among all foods & flavors, meaning consumers love ube more than 17% of all other items.

What do you use ube flavor for? ›

Ube is a type of purple yam native to Southeast Asia. It's a prized ingredient in Filipino cuisine, used in both traditional desserts like ube halaya (a pudding-like dessert) and kakanin (rice cakes), and modern desserts like cakes, cookies, and ice cream.

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