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We make our own curry paste from scratch because that makes all the difference. Then we make smooth, coconut milk-based curry sauce and toss in organic onions, broccoli, carrots, tofu and delightfully sweet butternut squash. Fragrant jasmine rice completes the meal.
Gluten free/vegan/dairy free/kosher/plant based
UPC Code - 042272-00922-0
Ingredients
Ingredients
ORGANIC JASMINE RICE, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), ORGANIC BUTTERNUT SQUASH, ORGANIC BROCCOLI, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC CARROTS, FILTERED WATER, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC GREEN BEANS, ORGANIC SAUTÉED ONIONS (ORGANIC ONIONS, ORGANIC SUNFLOWER OIL), ORGANIC BROWN SUGAR, ORGANIC CANE SUGAR, ORGANIC CORNSTARCH, ORGANIC RED ONIONS, SPICES, SEA SALT, ORGANIC JALAPEÑO PEPPERS, ORGANIC GARLIC, PAPRIKA, BLACK PEPPER. CONTAINS SOY AND TREE NUTS (COCONUT).
Nutrition
Nutrition Facts | ||
---|---|---|
1 serving per container | ||
Serving size | 1 tray (283g) |
Amount per serving | ||
Calories | 400 | |
% Daily Value* |
Total Fat 20g | 26% | |
Saturated Fat 9g | 45% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 830mg | 36% | |
Total Carbohydrate 47g | 17% | |
Dietary Fiber 3g | 11% | |
Total Sugars 8g | ||
Includes 5g Added Sugars | 10% | |
Protein 9g |
Vitamin D 0mcg | 0% | ● | Calcium 60mg | 4% |
Iron 2.2mg | 10% | ● | Potassium 410mg | 8% |
* | The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Directions
Microwave Oven Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Remove overwrap. Stir. Cook on high for 1 more minute. Let sit 1 minute. Serve.
Conventional Oven Preheat oven to 375°F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 50-55 minutes. Let sit 1 minute. Serve.
Toaster Oven Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Ovens may vary.
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No Hurry, Curry
It took us six years to develop the perfect Thai Red Curry, but it was well worth the wait. The secret is in the red curry paste, which we make ourselves. Aromatic herbs, kaffir lime leaves, organic lemongrass and red chiles are carefully blended with fragrant spices for a perfect balance of flavor.
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