What is harissa sauce made of?

Harissa (Arabic: هريسة harīsa, from Maghrebi Arabic) is a hot chili pepper paste, native to the Maghreb. The main ingredients are roasted red peppers, Baklouti peppers (بقلوطي), spices and herbs such as garlic paste, caraway seeds, coriander seeds, cumin and olive oil to carry the oil-soluble flavors.

What does harissa yogurt taste like?

Get ready to swirl in a little spice with this zesty Harissa Yogurt Dip! New to harissa? It's a spicy Tunisian condiment with a wonderfully versatile flavor profile ! It's spiked with aromatics like garlic, coriander, and caraway and almost has a Sriracha sort of vibe to it with a uniqueness that's all it's own.

What is a good substitute for harissa sauce?

Tabasco, sriracha, sambal oleck, chilli bean paste or korean Gochujang will all prove the kick needed.

What is the difference between harissa paste and harissa sauce?

Harissa sauce is harissa paste diluted with olive oil , making it a better option for a dip or spread. Harissa seasoning is a powdered version of the paste that attempts to replicate the flavor of the paste/sauce. It usually has a base of chili pepper with cumin, coriander, and ground caraway seeds.

What is a milder version of harissa?

Mild Traditional Harissa The mild harissa's base is made of very mild chilis, making it not spicy at all. It's basically all the harissa flavor without any of the heat. If you love flavor but can't handle any heat, this one's for you!

What's the difference between harissa and harissa paste?

Harissa powder is the dried version of the spices and peppers. The main difference is that the paste contains moisture, whether it's oil or water . If you decide to cook with the powder, you can use it as you would any dried spice blend, or you can create a harissa paste by mixing the powder with oil and water.

Is sriracha the same as harissa?

They're similar in that they're both made with spicy peppers and garlic. But they're different in that sriracha also includes sugar and vinegar, whereas harissa includes olive oil and spices. In a pinch, sriracha can be substituted for harissa, but just know that the flavor profile will be different .

Is harissa really spicy?

In short, yes, harissa can be pretty fiery . It all depends on the types of chillies used to make it. If the chillies are milder, the resulting harissa paste will be less spicy, and if the chillies are the blow-your-head-off sort, the harissa will pack a lot more punch.

Is harissa like tomato paste?

As far as texture is concerned, harissa is very similar to tomato paste , so that it can work as a substitute. It won't alter the consistency of the dish. However, the taste is different than tomato paste, as the main ingredients in harissa are peppers, which have a distinct flavor.

Where would I find harissa in the supermarket?

Harissa is most commonly found ready-made in jars, tubes and cans. A spice powder version is also available. Your best bet for finding harissa is Middle Eastern markets, specialty stores and in the ethnic section of most grocery stores.

Dairy-Free Harissa Dipping Sauce Recipe for Kefta or vegetables. (2024)

Dairy-Free Harissa Dipping Sauce is perfect served with rice, vegetable platter, or meatballs. What is Harissa? It is a hot red chili pepper paste. At any rate, it comes in various heat levels. Needless to say, I am a wimp when it comes to spicy food. I, therefore, purchase mild Harissa. All in all, the flavor and spice is one you will want to have in your pantry as well. This tantalizing and slightly spicy sauce will have you licking your lips. This dip is perfect for any appetizer table. In a word, it is delicious on tortilla chips too, or vegetables. Perfect for dinner, entertaining, or even a Super Bowl Party. The Harissa creates a decadent dip.

Diary-Free Harissa Dipping Sauce

Looking to elevate your appetizer game and impress your guests? Get ready to unleash a whirlwind of flavors with the ultimate condiment: Dairy-Free Harissa Dipping Sauce. Whether you’re serving rice, vegetable platters, meatballs, or tortilla chips, this versatile sauce is guaranteed to take your dishes to a whole new level of deliciousness.

The Versatility of Dairy-Free Harissa Dipping Sauce

The Perfect Pairings for Dairy-Free Harissa Dipping Sauce

One of the best things about Dairy-Free Harissa Dipping Sauce is its incredible versatility, making it the perfect accompaniment to a wide range of dishes. From crispy vegetable platters to juicy meatballs, this spicy and flavorful sauce adds a burst of excitement to any appetizer spread. But what are the best pairings for this delectable dip? Let’s explore the perfect combinations that will take your taste buds on a delightful journey.

Firstly, if you’re looking for a refreshing and crunchy complement to the heat of the Harissa Dipping Sauce, try serving it alongside a selection of fresh crudités. The coolness of the crisp vegetables perfectly balances the fiery spice of the dip, creating a symphony of flavors that will leave your guests impressed and satisfied.

If you’re more inclined towards a heartier option, consider pairing the Dairy-Free Harissa Dipping Sauce with succulent grilled shrimp skewers. The smoky char of the shrimp beautifully enhances the rich and tangy notes of the sauce, creating a mouthwatering combination that is sure to be a hit at any gathering.

Vegetarian Options:

For those who prefer vegetarian options, look no further than crispy cauliflower bites as the ideal companion to the Harissa Dipping Sauce. The earthy flavor of the roasted cauliflower beautifully intertwines with the spiciness of the dip, resulting in a harmonious blend of tastes that will leave you craving more.

If you’re in the mood for an Asian-inspired twist, consider dipping crispy tofu cubes in the Dairy-Free Harissa Dipping Sauce. The creamy texture of the tofu complements the sauce’s spiciness. Meanwhile, the subtle tofu flavor acts as a neutral canvas, allowing the vibrant flavors of the harissa to shine through.

Lastly, if you’re hosting a game day get-together or simply looking for a classic pairing, you can never go wrong with serving the Harissa Dipping Sauce alongside crispy chicken wings. The sauce adds a kick to the wings’ juicy meat, elevating them to another level of deliciousness and turning them into an instant crowd-pleaser.

How to Make Your Own Dairy-Free Harissa Dipping Sauce

Ready to take your appetizer table to the next level? Learn how to make your own Dairy-Free Harissa Dipping Sauce and unleash a burst of flavor that will elevate any dish. By incorporating a few simple ingredients and following a foolproof recipe, you’ll be able to whip up this crowd-pleasing sauce in no time.

To begin, gather your ingredients. You’ll need a jar of harissa paste, which can typically be found in the international section of your local grocery store or purchased online. This paste is the star of the show, providing a fiery kick to the sauce.

Once you have your ingredients ready, it’s time to get mixing.

Now, it’s time to mix everything together. Grab a whisk or a spoon and vigorously stir the ingredients until they are well combined. The goal is to create a smooth and creamy consistency that will coat your appetizers perfectly.

Once you’ve achieved the desired texture, give the sauce a taste test. Adjust the seasonings if needed, adding more harissa paste for extra spiciness or more lemon juice for a tangier flavor. Remember, the beauty of making your own sauce is that you have full control over the taste, so feel free to experiment and tailor it to your preferences.

Now that you know how to make your own Dairy-Free Harissa Dipping Sauce, it’s time to bring your appetizer game to new heights. With its bold flavors and creamy texture, this sauce pairs well with a variety of dishes, from crispy fries to vegetable skewers. So gather your friends, set up the appetizer table, and get ready to impress. Great for entertaining, parties, or the Super Bowl, this sauce will surely have your guests reaching for more.,

Great for entertaining, parties, or the Super Bowl

Now that you know how to make your own Dairy-Free Harissa Dipping Sauce, it’s time to bring your appetizer game to new heights. With its bold flavors and creamy texture, this sauce pairs well with a variety of dishes, from crispy fries to vegetable skewers. The versatility of this sauce makes it a must-have for any gathering, whether you’re hosting a dinner party, celebrating a special occasion, or simply enjoying a casual get-together with friends.

Imagine setting up a beautifully curated appetizer table, with an array of colorful and delicious snacks. The star of the show? Your homemade Dairy-Free Harissa Dipping Sauce, of course. As your guests gather around the table, their eyes will light up with anticipation as they catch a whiff of the aromatic spices and tangy flavors. They won’t be able to resist dipping their crispy fries or succulent vegetable skewers into this indulgent sauce.

Super Bowl

And let’s not forget about the Super Bowl. Picture yourself hosting a game day party with friends and family, cheering on your favorite team. The atmosphere is electric, the snacks are flowing, and the Dairy-Free Harissa Dipping Sauce takes center stage. As your guests dunk their nachos, chicken wings, and even pizza crusts into this bold and fiery sauce, they’ll experience a taste sensation that elevates their game day experience to a whole new level.

So gather your friends, set up the appetizer table, and get ready to impress. Great for entertaining, parties, or the Super Bowl, this sauce will surely have your guests reaching for more. But the excitement doesn’t end there. In the next section, we’ll explore some creative serving ideas and unique pairings that will take your Dairy-Free Harissa Dipping Sauce to the next level. Get ready to unleash the flavors like never before.,

In summary, Dairy-Free Harissa Dipping Sauce is a versatile and flavorful addition to any appetizer table. Its ability to pair perfectly with a range of dishes, from rice and vegetables to meatballs and tortilla chips, makes it a must-have for entertaining or even the Super Bowl. The secret ingredient adds an extra layer of deliciousness that will leave your guests craving more. Don’t miss out on this culinary delight – it’s time to bring the heat to your next gathering!

Summary

Goes extremely well with Gluten-Free Moroccan Kefta. As a result, of creating the Kefta recipe it forced me to come up with a new dipping sauce. Harissa Dipping Sauce is slightly spicy and yet cooling. In short, the combination of spices, fresh herbs, garlic, and the cooling of the unsweetened canned coconut milk is delightful.

Dairy-Free Harissa Dipping Sauce Notes:

Za’atar is a yummy spice mix with sumac. It is often used in the Middle East for all kinds of dishes. Incidentally, I was able to find it at my local grocery store. However, if you are having a hard time finding Za’atar you can find it here. Just a little of this spice adds so much flavor.

My family enjoys a variety of foods from around the world. I hope that I will be able to introduce some new flavors. Nutritional Facts are based on 2 tablespoon servings therefore if you only have one tablespoon cut the calories, carbohydrates, etc. in half.

Dairy-Free Harissa Dipping Sauce

Ingredients:

1/2 cup coconut milk
1/4 tsp pink salt
1 tsp za’atar
2 tsp freshly chopped mint
2 tsp freshly chopped cilantro
1 tsp freshly chopped parsley
4 tbsp coconut water
6 tbsp harissa

Directions:

First, in a bowl combine coconut milk, pink salt, za’atar, fresh mint, fresh cilantro, fresh parsley, coconut water, and Harrisa. Second, stir until thoroughly combined.Lastly, serve with a tablespoon or two over Gluten-Free Moroccan Kefta Meatballs.

Save

Print Pin

5 from 1 vote

Dairy-Free Harissa Dipping Sauce

Dairy-Free Harissa Dipping Sauce Recipe a uniquely flavored sauce made with a garlicky Moroccan chili spice sauce. A versatile condiment.

Ingredients

1/2 cup coconut milk
1/4 tsp pink salt
1 tsp Za'atar
2 tsp freshly chopped mint
2 tsp freshly chopped cilantro
1 tsp freshly chopped parsley
4 tbsp coconut water
6 tbsp harissa

Instructions

First, in a bowl combine coconut milk, pink salt, za’atar, fresh mint, fresh cilantro, fresh parsley, coconut water, and harrisa.
1/2 cup coconut milk, 1/4 tsp pink salt, 1 tsp Za'atar, 2 tsp freshly chopped mint, 2 tsp freshly chopped cilantro, 1 tsp freshly chopped parsley, 4 tbsp coconut water, 6 tbsp harissa
Second, stir until thoroughly combined.
Lastly, serve with a tablespoon or two over Gluten-Free Moroccan Kefta Meatballs.

Notes

Nutrition Facts
Servings4.0
Amount Per Serving
Calories26
% Daily Value *
Total Fat1g	2%
Saturated Fat1g	3%
Monounsaturated Fat0g
Polyunsaturated Fat0g
Trans Fat0g
Cholesterol0mg	0%
Sodium267mg	11%
Potassium61mg	2%
Total Carbohydrate3g	1%
Dietary Fiber1g	4%
Sugars2g
Protein0g	0%
Vitamin A	14%
Vitamin C	41%
Calcium	9%
Iron	3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.