We are frequently asked how long our chocolates will last. Here is an article that we found at Stilltasty.com.
The good news is that chocolates have a long shelf life, so you can shop early and they will still be good for the holidays. Even better, months after theholidays have passed, you can still dig into those boxed chocolates. Here's how to keep them fresh and tasty:
For best results, store boxed chocolates at a moderate room temperature.
The ideal temperature for storing chocolates is generally between 60° and 70° Fahrenheit — muchwarmer than that, and the chocolates’ texture and appearance can begin to suffer.
How long does a box of chocolates last at room temperature? Stored under those moderatetemperatures, most types of boxed chocolates will retain their qualityfor at least 6 to 9 months,even after they been opened. It is shorter for chocolates filled with creams and caramels. Sponge Candy should also be enjoyed within 8 weeks as it is susceptibleto moisture which make s the sponge candy start to dissolve.
For longer-term storage -- or in hot, humid conditions -- refrigerate or freeze chocolates.
If the climate in your home is routinely above 70° Fahrenheit and humid — or if you can’t polish off anentire box of chocolates within a few months — your next best option is to refrigerate or freeze yourboxed chocolates.
How long do boxed chocolates last in the fridge or freezer? As a general rule, refrigerating chocolatecan extend its shelf life by at least 25%, while freezing can prolong it by 50% or more. Place theoriginal box in a heavy-duty plastic freezer bag, seal it tightly and thenrefrigerate for up to oneyear, or freeze for up to 18 monthsfor best quality. Thaw frozen chocolates in the refrigerator.
Handmade, premium chocolates and chocolate truffles have a shorter shelf life.
Handmade, premium gourmet (and typically ultra-expensive) chocolates and chocolate trufflespurchased from specialty stores don't last as long as regular boxed chocolates. They will usually remainat peak quality for2 to 3 weeks at room temperature. For longer storage, they will keep well in thefridge for 2 to 3 months or for 6 months in the freezer.
Wrap tightly to keep the odors away.
Chocolate absorbs nearby odors like a sponge. So it’s important to keep your boxed chocolates well-covered, no matter where you’re storing them. For maximum taste and freshness, place opened boxesin a heavy-duty plastic bag and close tightly.
