Pecans (2024)

Revised January 2024

IntroductionPecans (1)

The United States is the top producer of pecans. Pecan trees (Carya illinoinensis) are native to North America. There are two types of pecans produced within the United States: native or seedling, and improved varieties.

In 2022 U.S. pecan crop totaled 278 million pounds. The value of the 2022 pecan crop was $500 million. Commercial pecan production was reported in 15 states, Georgia leading the U.S. as the top producer of pecans (NASS 2022).

Marketing Channels

The main marketing season for pecans is from the beginning of October to the end of March. However, growers have been able to extend the marketing season by using proper storage methods, such as cold storage.

Farmers have many different options when selling their pecans. Farmers can sell their pecans in-shell or shelled. They also can sell straight to consumers through farmers’ markets and online websites for retail prices or to accumulators, wholesalers and shellers for wholesale prices. Farmers shelling their pecans prior to selling must keep in mind the costs for shelling equipment and additional labor (NMSU – Cooperative Extension, 2017).

Buyers are mainly concerned with the price they can receive for the pecan nutmeat. For this reason it is extremely important for farmers to know the shell-out percentage of their pecans to receive the greatest value for their crop. The shell-out percentage is the amount of nutmeat yield in relation to the weight of the entire pecan (NMSU - Cooperative Extension, 2017) (NMSU – Cooperative Extension, 2017).

Shellers not only sell pecan nutmeat, but also pecan shells for use in products such as particleboard and landscape mulches. Farmers who shell their own pecans could add value to their crop by selling the shells in this same manner (NMSU – Cooperative Extension, 2017).

Pecan nutmeat can be used in a variety of ways. Fresh pecans have a slight buttery taste and are an extremely healthy snack on their own or can be added to meals. Fresh pecans are said to have the highest antioxidant content of all tree nuts (NPSA, 2021). Shelled pecans are often processed further. Bakers and confectioners are the largest buyers of shelled pecans, using pecans in cakes, pies, pralines and brittles. Farmers who shell their own pecans could add value by selling to local bakeries and restaurants (NMSU – Cooperative Extension, 2017).

Production

Pecans were produced on 409,000 acres in 2022, down slightly from 2021. 235.4 million pounds were sold shelled and 42.3 million pounds were sold in shell, resulting in a total production of 278 million pounds. The value of the crop totaled more than $500 million. (NASS 2022)

In 2022, Georgia led the nation in pecan production, with utilized production for all pecans reaching 132million pounds, followed by New Mexico at 74.7million pounds, Arizona at 39.1million pounds, and Texas at 25million pounds.(NASS, 2022).

Exports/Imports/United States Consumption

The U.S. produces nearly 80% of the worlds pecans. In 2022 the U.S. produced 409,000 acres of pecans and harvested 278 million pounds. 42.3 million pounds of pecans were sold in-shell while 235.4 million pounds were sold shelled (NASS 2022). Approximately 28 percent of the U.S. pecan supply is exported (USDA ERS 2022).

Financial

Helpful enterprise budgets for pecans:

Sources

Cultural Management of Commercial Pecan Orchards, University of Georgia – Cooperative Extension, 2020.
Global Agricultural Trade System Online (GATS), Foreign Agricultural Service (FAS), USDA.
National Pecan Shellers Association (NPSA).
Noncitrus Fruits and Nuts,National Agricultural Statistics Service (NASS), USDA.
Pecan Prices and Grades, New Mexico State University – Cooperative Extension, 2017.
Storing Pecans, New Mexico State University – Cooperative Extension, 2021.
Table-A1: Fruit and tree nut per capita, U.S., ERS, USDA.

Pecans (2024)

FAQs

Is it okay to eat pecans every day? ›

Eating a handful of pecans each day can help satisfy cravings for unhealthy snacks and provide a nutritious boost to any meal. Furthermore, pecans can also be included as part of a healthy diet when combined with other nutrient-rich foods in moderation.”

Which is healthier, pecans or walnuts? ›

As you can see, walnuts and pecans are both winners in terms of nutritional value. While pecans have fewer calories and more fiber, walnuts offer a higher degree of protein. Whichever you choose, you'll enjoy heart-healthy nutrition with anti-inflammatory, antioxidant, and healthy cholesterol properties.

How much pecans should I eat a day? ›

Like many other nuts, pecans contain a high percentage of fat and can lead to diarrhea if too many are eaten in a short amount of time. Over-consumption may also lead to digestive issues like gas and bloating. Recommendation: One ounce (15-19) pecan halves per day.

Do you need 2 pecan trees to get pecans? ›

For pecan trees to bare nuts you will need two or more different cultivars, as they require cross pollination for maximum productivity. Pecan trees do not bear fruit until they are between the ages of four and 12 years old and that is determined by the cultivar.

What is the healthiest nut you can eat? ›

Top 10 healthiest nuts
  1. Almonds. Sweet tasting almonds have a number of health benefits. ...
  2. Brazil nuts. Originating from a tree in the Amazon, Brazil nuts are one of the richest food sources of the mineral, selenium. ...
  3. Cashews. ...
  4. Chestnuts. ...
  5. Hazelnuts. ...
  6. Macadamia nuts. ...
  7. Pecans. ...
  8. Pine nuts.
Mar 30, 2023

What organ are pecans good for? ›

Pecans are also uniquely high in good fats and other heart healthy nutrients which is why this special nut is certified by the American Heart Association's® Heart-Check Program.

Are pecans anti-inflammatory? ›

The anti-inflammatory properties of pecans reduced low-grade inflammation that leads to chronic inflammation and the development of a range of prevalent diseases. This also shows pecans maintain body weight and prevent diabetes despite consuming a high fat diet.

Are pecans a superfood? ›

According to researchers at Texas A&M University, pecans may help prevent obesity, reduce inflammation, and increase energy consumption; and together with their high nutrient content, these benefits put them in the superfood category.

Are pecans as healthy as almonds? ›

Almonds have a higher mineral profile, while pecans are rich in minerals. Almond contains more calcium, magnesium, phosphorus, potassium, and iron than pecan, which has more zinc and less sodium. However, pecans have higher calories, fats, and thiamin (vitamin B1).

Which nut is a superfood? ›

Some of the healthiest nuts include Brazil nuts, pistachios, cashews, and almonds. There are many options to enjoy this nutritional treat, but be sure to enjoy them in moderation. Nuts have health benefits, like reducing your heart disease risk.

Why do I crave pecans? ›

What causes nut cravings? If you're craving nuts or nut butter, the first culprits to look to are the triggers for any craving. Are you stressed? Nuts are high in healthy fats, and one study showed that stress could lead to cravings of high fat foods.

What should not be eaten with nuts? ›

And although nuts are a healthy choice by themselves, they'll quickly become detrimental to any diet when paired with sugary or salty toppings or mixes.

How can you tell if a pecan is male or female? ›

1. Pecan trees are monoecious. This means that they produce separate male and female flowers on the same plant. Male flowers are located on 4-5 inch long catkins, while female flowers are small, yellowish-green, and grow on spikes at the tips of shoots.

Why do pecan trees stop producing pecans? ›

During many years a lack of pollination causes the greatest loss of nuts. Since pecans are wind-pollinated only, excessive rainfall during the spring bloom prevents pollination as noted earlier, and the poorly pollinated flowers produce small nuts that subsequently abort.

How many years does it take for a pecan tree to make pecans? ›

On their way to maturity, the trees undergo drastic vegetative growth to develop a robust root system, grow taller, and produce branches. While many fruit trees begin bearing fruit within the first 1-5 years after planting, pecan trees can take anywhere from 2-10 years.

Who should avoid pecans? ›

Potential downsides. Although pecans have been linked to several potential health benefits, there are some downsides to consider. First, those with an allergy to tree nuts should avoid them, along with other types of tree nuts like almonds, cashews, chestnuts, and walnuts.

What does it mean when you crave pecans? ›

Craving nuts can be a sign of a variety of different deficiencies. If you're craving salted nuts specifically, you might simply be deficient in sodium, but nut cravings can also indicate that you're low on iron, magnesium, or zinc.

What does pecans do to your digestive system? ›

Improves Digestion

Since Pecan nuts are fiber -packed, and 1 ounce provides 11% DV of fiber they promote good colon health and facilitate regular bowel movements. Pecan nuts can prevent constipation and reduce the risk of hemorrhoids and colitis by cleaning out the gastrointestinal system.

Are pecans good for your liver? ›

4. Pecans support healthy liver function. Studies suggest that the more nuts you eat, the lower your risk is for nonalcoholic fatty liver disease (NAFLD). Fat buildup in your liver can lead to significant inflammation and scarring.

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