The Taste of Bulgaria: Explore The Food That Define the Nation (2024)

FAQs

What is the most famous Bulgarian dish? ›

Meshana Skara

It is a combination of grilled meat in various forms and versions. Generally, it consists of kebapche, kyufte, pork steaks and skewers of pork meat. It's basically the crème de la crème of Bulgarian food.

The country is remarkable for its variety of scenery; its rugged mountains and relaxing Black Sea resorts attract many visitors. Like other nations of the Balkan Peninsula, Bulgaria claims a mix of Eastern and Western cultures, and the mingling is evident in its cuisine, its architecture, and its religious heritage.

In brief Bulgarian cuisine consists of plenty of fresh vegetables, eaten raw, roasted or stewed with meat in terra-cotta pots; lots of garlic, onions, oil and spices. Influences of its neighbours, Turkey and Greece are also present in dishes such as 'Sarmi' /stuffed vine leaves/, 'Moussaka' and 'Baklava'.

Bulgarian Food – Meat Dishes

Bulgarian typical food is usually tasty and filling, and there is no shortage of meat dishes on the menus.

Some of the most popular Bulgarian dishes are grilled – meat balls, kebapches, grilled meat pieces, grilled sausages, and others. Various stews and dishes in clay pots are also a regular part of the Bulgaria cuisine (hotchpotch and casseroles). These include Chomlek, Kavarma, and Kapama (in the Bansko region).

Other major languages are Russian, Turkish (9.1%), and Romani (4.2%) (the two main varieties being Balkan Romani and Vlax Romani). There are smaller numbers of speakers of Armenian, Aromanian, Romanian, Crimean Tatar, Gagauz and Balkan Gagauz, Macedonian and English.

Bulgaria

Coming in at number 3 of the cheapest countries to visit in Europe is yet another Balkan country, Bulgaria.

There are significant deposits of nonferrous ores (copper, lead, and zinc) in the Rhodope, Balkan, and Sredna mountains. Bulgaria is also rich in less-valuable minerals, including rock salt, gypsum, limestone, dolomite, kaolin (china clay), asbestos, and barite.

The constitution recognizes Eastern Orthodox Christianity as the country's “traditional” religion, and the law exempts the Bulgarian Orthodox Church (BOC) from registration. There are municipalities with ordinances prohibiting various religious activities by unregistered groups.

Is Bulgaria a friend of USA? ›

Our relationship as bilateral partners, and our friendship as members of the transatlantic family of nations, has never been stronger. The United States and Bulgaria work closely together on a multitude of issues.

Bulgaria is most famous for being the second oldest country in Europe (after San Marino), and for their dairy products like white cheese and yogurt. There are many other things that the country is well known for, so here are a few claims to fame and some lesser known fun facts!

Bulgarian Banicka, Photo under CC 2.0. A traditional Bulgarian Breakfast is “Banitsa s boza”. Banitsa is traditional Bulgarian food prepared by layering a mixture of whisked eggs and pieces of cheese between filo pastry and then baking it in an oven.

Top Attractions in Bulgaria

Historic town with ancient cobbled streets, tranquil ambiance, and cultural sites. Picturesque views, quaint shops, and local cuisine create a memorable visit. Landmark cathedral featuring Byzantine icons and impressive domes.

EU residents accounted for 48.7% of total trips, with Romania (44.1%) being the largest contributor, followed by Greece (29.5%). Meanwhile, arrivals from other European countries accounted for 41.5%, mainly coming from Turkey (51.1%).

In ancient times the area north of the Aegean sea and not just what was later called Bulgaria (including modern Greek and Turkish Thrace) was known as Thrace. Gk Θράκη. In the language of the Thracians it was called Skydra.

Rakija - the national drink of Bulgaria. Rakia is a traditional Bulgarian fruit brandy. Almost no Sunday meal in Bulgaria goes by without the tasty Rakia rounding off the meal. Tourists know the rakia served by local restaurants and kitchens all too well.

When the Bulgarian independence was restored, in 1878, the lion became its official symbol. Even the country's currency, the lev, is named after the animal – like in Romania, Albania and a number of other. Few people are aware that lions used to live in the Bulgarian lands.