Nutrition Facts (per serving)
63 | Calories |
3g | Fat |
8g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe30 | |
Calories63 | |
% Daily Value * | |
Total Fat3g | 4% |
Saturated Fat1g | 7% |
Cholesterol18mg | 6% |
Sodium125mg | 5% |
Total Carbohydrate8g | 3% |
Dietary Fiber0g | 1% |
Total Sugars1g | |
Protein2g | 4% |
Vitamin C0mg | 0% |
Calcium40mg | 3% |
Iron1mg | 3% |
Potassium39mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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