Finding vegan options at The Cheesecake Factory is easier than ever—the chain has added Field Roast Chao cheese and Best Foods vegan mayo to its menu at locations nationwide. Now, you can enjoy an animal-free burger topped with dairy-free cheese and egg-free mayo at this popular restaurant. To celebrate these additions, we’ve put together a list of the bountiful vegan options that the chain offers.
Note: Ingredients and menuitems are subject tochange, so ask your server for the most updated information to ensure that your meal is vegan.
Salads
Vegan Cobb Salad
California Guacamole Salad (Hold the feta cheese, avocado cream drizzle, and try it with any of the vegan dressings listed below instead of the cilantro dressing.)
Kale and Quinoa Salad (Hold the Parmesan cheese.)
French Country Salad (Hold the goat cheese.)
Tossed Green Salad (Hold the croutons.)
Wellness Salad
Beet and Avocado Salad (Swap the Honey-Yogurt Sauce for any of the vegan dressings listed below.)
Greek Salad (Hold the feta cheese.)
Salad Dressing
Mildly Spicy Avocado Dressing (Hold the avocado cream drizzle.)
The housemade veggie burger patty isn’t vegan, but you can order the animal-free burger with Chao cheese and Best Foods mayo and ask for the SkinnyLicious bun or a lettuce wrap to make it vegan.
Pizza
The pizza dough is egg-free. Order the Roasted Vegetable Pizza without cheese.
Pasta Dishes
Evelyn’s Favorite Pasta (Angel hair, penne, bow tie and spaghettini are vegan. Ask for no butter, and hold the Parmesan.)
Vegan-Friendly Impossible Burger at The Cheesecake Factory
The Cheesecake Factory has an Impossible Burger made just for vegans. This plant-based burger is a hearty and satisfying option, featuring a juicy Impossible patty topped with vegan cheese and a rich vegan Thousand Island sauce.
The made-from-scratch Veggie Burger is vegan-friendly at select locations, so make sure to check with your server. If you're given the clear, remember to omit the garlic aioli and ask for vegan cheese, mayo, and buns.
The Impossible Pasta Bolognese features spaghetti topped with a tomato sauce that replaces beef with the plant-based meat and is made with sautéed mushrooms and garlic.
Is Cheesecake Factory bread vegan? The sourdough bread, brioche bun, wheat baguette (not wheat toast), and white toast are vegan-friendly. The bagels list eggs in the ingredients, so they're not an option.
These 7 ingredient beauties begin with a 2-ingredient crust! Dates and raw walnuts (or almonds) – that's all you need. Whirl and set aside. Next up, the 5-ingredient filling: Soaked cashews, coconut milk, coconut oil, lemon juice and agave nectar.
No.Cheesecake Factory Avocado Eggrolls are not vegan. The Cheesecake Factory's Avocado Eggrolls are one of the restaurant's most popular appetizers. And from the name itself, it's no secret that eggs are a primary ingredient in these egg rolls.
Just what is the Impossible Burger? The plant-based, vegan patty is made out of vegetables and other ingredients, including potato protein, coconut oil, and wheat protein. For the curious, soy leghemoglobin is the ingredient responsible for making the vegan patty "bleed" like real meat.
Crispy Corn Tortillas Filled with Grilled Chicken, Green Chile, Corn, Onion, Cilantro and Cheese. Served with Avocado Cream and Salsa Verde. Crispy Cauliflower Tossed with Sweet and Spicy Sauce, Toasted Sesame Seeds and Green Onion.
The avocado Thai lettuce wraps and Korean fried cauliflower are suitable for vegan dining, so long as you order the latter without the ranch. The Cheesecake Factory also offers an Impossible Burger dressed with vegan fixings.
Cheesecake Factory Brown Bread is not vegan. This bread is not vegan because it contains several non-vegan ingredients, such as honey, butter, refined sugar, and molasses. Honey is an animal product because it is produced by bees.
Thank you for your interest in The Cheesecake Factory. As with most high end pastries and desserts, when needed, we use gelatin over a host of gums and artificial additives.
A hearty spaghetti pasta tossed with housemade marinara sauce, imported cherry tomatoes, and fresh basil, the pasta pomodoro is a classic vegan dish that doesn't sacrifice taste (be sure to specify no cheese).
Finding vegan options at The Cheesecake Factory is easier than ever—the chain has added Field Roast Chao cheese and Best Foods vegan mayo to its menu at locations nationwide. Now, you can enjoy an animal-free burger topped with dairy-free cheese and egg-free mayo at this popular restaurant.
Never mind that the actual restaurant name for these skinny little loaves is whole wheat baguette –– because the universally understood moniker is simply brown bread. It's also known as chocolate bread, a nod to the rich brown color but also to one of the four key ingredients for making your own version at home.
If you're following a vegan or plant-based diet but hankering for some cheese, you may not need to skip it. While real cheese traditionally comes from the milk of cows, goats or sheep, alternatives made with nuts, nutritional yeast and vegetable oils are popping up.
What type of gelatin are used in the cakes? The Cheesecake Shop has two types of cream. Both are Halal Certified. One contains a plant based thickener and the other has a beef (bovine) gelatin.
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