Over 100 Truffle Recipes (2024)

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Written ByDorothy Kern

Updated OnFebruary 2, 2023

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Truffles are the perfect dessert all year long. Whether you’re making Christmas treats, Valentine sweets, or Easter candy, this list of over 100 Truffle Recipes is the perfect list of truffles to choose from.

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What’s the perfect gift to give on Valentine’s Day (or any holiday)? Truffles! And not just a chocolate one either – there are so many different versions out there your head might explode a little.

Come find the perfect truffle for your sweetheart (or for your next holiday platter) in this list of over 100 truffle recipes!

Hate dipping truffles? I know, me too. Come check out my video on how to dip truffles without crying.

In the meantime, drool your way through the list below!

Truffles with Peanut Butter or Nuts

Fruit Truffles

Coconut Cream Truffles
Banana Orange Chocolate Truffles
Chocolate Cherry Bombs
Chocolate Cherry Truffles
Apple Cinnamon Truffles
Strawberry Shortcake Truffles
Blueberry Lemon Truffles
Applesauce Truffles
Chocolate Cherry Creams
Raspberry Surprise Truffles
Raspberry Chocolate Truffles

Miscellaneous Truffles

Vanilla Cake Truffles
No Bake Cake Batter Truffles
Circus Animal Cookie Truffles
Red Wine Truffles
Root Beer Truffles
Cheesecake Truffle Pops
Coconut Cream Truffles
Gingerbread Truffles
Cake Batter Truffles
Chocolate Red Wine Truffles
Spiced Cookie Butter Truffles
Cookie Butter Truffles
Pink Velvet Cake Pops
Coconut White Chocolate Truffles
Funfetti Cake Balls
Twinkie Truffles
Bacon Potato Chip Truffles
How to Dip Truffles
Coconut Cake Truffles

Last Updated on February 2, 2023

Dorothy Kern

Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life.

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21 Comments

Where I get these truffles recpies
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you are a good cook!!!!
Reply
Thanks so much! Your video tutorial was LIFE CHANGING!!!! I feel like an expert dipper thanks to you!
See Also
Eastern-inspired brunch recipes from the Towpath Cafe
Reply
I’m so glad!! 🙂
Reply
Hello! Thanks for sharing so many truffle recipes! I’m planning to get some started for Valentine’s Day. Are Ghirardelli candy making & dipping wafers suitable or stick to the 3 you suggested? Thanks so much!
Reply
Yes – Ghiradelli is totally acceptable! They’ll taste better too. And you can also use the baking chocolate bars if you don’t have melts lying around.
Reply
Sooo many fabulous truffle recipes!! Thanks so much for including me!
Reply
Oh…my…word! So many great recipes! Wow! Thank you so much for including me in the list!! <3
Reply
YUMMY! This is such an amazing list, there are so many that I want to try! Thanks for including me Carrie & Dorothy!
Reply
Thanks for including me! Although I am not good at dipping truffles, there are some amazing recipes here!
Reply
I still need to try those delicious looking maple walnut truffles. Thanks for the post!
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FAQs

What can you cook with truffles? ›

They pair well with pasta, soups, potatoes, and dishes like risotto. It is typically recommended to avoid using white truffle oil on a heavier dish as the flavors may not pair well, but do not be afraid to experiment.

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How to use whole truffles? ›

Grate truffles into wine or cream-based sauces, or shave them onto cooked pasta, scrambled eggs, or potato dishes. Or try our Black Truffle Ice Cream recipe, which is excellent for using black winter truffles in the summer, and makes an elegant finish to a special dinner.

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What to do with leftover truffles? ›

Store leftovers (or even whole truffles) with eggs for a few days, you'll be amazed at how quickly they absorb that heady chocolaty flavor that only truffles have. Prepare a butter-and-cheese based sauce (for white truffles), or a light olive oil-based one for black truffles, and freeze to use whenever you want.

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Are dark chocolate truffles good for you? ›

Dark chocolate contains flavanols, naturally occurring antioxidants that have been shown to reduce the risk of cardiovascular disease by lowering LDL cholesterol while raising HDL cholesterol levels. It decreases the incidence of hypertension and stroke, and increases insulin sensitivity.

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What meat goes with truffle? ›

Rich, savory meats are a wonderful platform for truffle flavors. Black truffle perfectly accentuates a marbled cut of beef or a succulent duck breast. For a lighter touch, the garlicky aroma of white truffles delightfully enhances chicken or turkey.

What not to pair with truffle? ›

Avoid Acid. Avoid pairing truffles with ingredients that are too spicy or acidic–like citrus or tomato sauce–as these are likely to overpower the truffle's flavor.

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Can you eat truffles raw? ›

Truffles should be eaten at the peak of ripeness (unripe truffles are not so flavourful). Black truffles are peeled and can be used raw or lightly cooked, while white truffles are just carefully wiped and cleaned and should never be cooked.

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Can you eat straight truffle? ›

To eat truffles by themselves, you can simply slice them thinly and enjoy them as is, or you can shave them over a dish to enhance its flavor. Some people also like to sprinkle truffle salt or truffle oil over their food for an added burst of truffle flavor.

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What to do with a jar of truffles? ›

Not only can they be used on pastas and eggs or in oils and butters, but you can use fresh shaved truffles on any meats, salads, soups, sauces, pizzas, fries, baked or mashed potatoes, tacos, sushi, burgers, ceviche, and so much more!

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Do truffles go bad in the fridge? ›

Short Term Storage If you're looking to savor your fresh truffle for 1-3 weeks, then your best bet is to chill it, carefully, in the fridge. Make sure that its clean and dry—dirt plays no role in conserving freshness and flavor. Fill a container with dry rice and keep your truffle submerged in the rice.

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What happens when you freeze truffles? ›

The water contained in the truffles will crystallize into fine crystals which will limit the cellular destruction of the product and thus preserve the truffle , the freshness, the texture and the flavors are thus preserved. It is according to this method of freezing that we operate for our frozen black truffles .

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What to do with truffle peelings? ›

Try these truffle peelings tossed with pasta, eggs or cheese dishes, or use them to finish creamy sauces. They are especially useful in recipes like mac 'n' cheese, whipped potatoes, ravioli or risotto. Try them on top of canapés, paired with other mushrooms and as an accent to anything with truffle butter in it.

Why is truffle so expensive? ›

Pound for pound, truffle is one of the most expensive foods you can buy. The reason behind such high costs is the scarcity of the produce, truffles are seasonal, extremely difficult to grow, and take many years to cultivate. They also have a short shelf life.

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What does truffle do to the body? ›

Truffles contain a lot of important vitamins and minerals for our bodies such as vitamin C, calcium, magnesium and iron. They are also high in protein and fibre. In fact, studies have found that truffles may even be a complete source of protein, providing you with all the nourishment you need.

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Are truffles anti-inflammatory? ›

May Help Reduce Inflammation

Some research suggests that truffles may help relieve inflammation and hence promote overall health and immunity. One test-tube study showed that certain compounds in black and white species could block the activity of specific enzymes involved in the inflammatory process ( 4 ).

What foods are good with truffles? ›

Serving Ideas

They pair very well with egg dishes – scrambled egg, omelette, soufflé, a flan or just fried. Our autumn truffles are usually enjoyed raw. Shave them over cheese dishes, chicken, fish, canapés & hor d'oeuvres or grated into creamy soups or sauces just before serving.

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What does truffle taste good on? ›

You can also top off egg, chicken, pasta and rice dishes with thinly sliced truffles to instantly amplify the flavor. A recipe that is quite famous and sure to please is for truffle risotto, a hearty comfort food that will leave you wanting more.

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Are you supposed to cook truffles? ›

For this reason, it's rare to actually cook truffles. Instead, it's typical to shave them thinly over the top of hot, cooked food before serving, letting the warmth of the food activate the flavors and aromas. This is especially true of white truffles.

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Over 100 Truffle Recipes (2024)

Cookie Dough Truffles

Chocolate Truffles

Truffles with Candy and Cookies