How to make French Press Coffee (2024)

How to make French Press Coffee (1)

How we love our French press! It’s pure elegance and simplicity, and because of its equally generous and forgiving nature, you can’t really go wrong with a French press and its promise of a fantastic cup of your favourite coffee within minutes.

The French press, or cafetière, is made up of different elements. First, the coffee pot itself is usually made of glass or stainless steel, though some can be made of ceramic or plastic. The pot also comes in different sizes, so whether you’re enjoying your first cup of the day by yourself, or are pouring coffee for your guests after dinner, there’s a French press sized to suit.

The plunger is an all-important piece of the French press puzzle, because having spooned in your ground coffee and added hot water, the mesh of the plunger is what stands between you and a cup of perfectly brewed coffee by preventing ground particles from hanging around in the hot liquid.

How to French press coffee

This handy step-by-step guide covers how to make coffee in a French press that tastes perfect every time.

Firstly, put the kettle on to boil your water, and choose your favourite single origin or coffee blend. It all starts here, and if you are using your own coffee grinder, making sure that your coffee is ground to the perfect consistency is important. If the grind is too fine, particles will escape through the mesh of the plunger into the coffee, whilst if the grind is too coarse the extraction may be compromised. Choosing a ready-ground French press coffee from an expert supplier like Cafe Du Monde ensures that your French press will be happy, and so will you.

How to make French Press Coffee (2)

How much coffee to use in your French press?

Spoon in two tablespoons of coffee to every 225 ml of water into your pot, equating to around 65g of coffee for every litre. The coffee to water ratio for French press is around one part coffee to 15 parts water.

French Press Pro Tip #1: Let your water boil, and then leave it for 30 seconds or so to cool a little before pouring onto the grounds. This ensures that the precious aromatics within your coffee remain intact.

French Press Pro Tip #2: Pour a small amount of hot water onto the grounds, adding just enough water to cover the grounds and leaving it to bubble and ‘bloom’ for a minute. This process releases gases that you don’t want inside your brewed coffee, and prepares the coffee grounds for a more even and full extraction.

Once the coffee has ‘bloomed’, add the rest of the water and stir well with a long handled-spoon to help with good overall extraction. Cover with the lid, though without plunging yet. This is when your coffee brews.

How to make French Press Coffee (3)

How long does it take to brew coffee in a French press?

Most French press coffee lovers agree that leaving your coffee to brew for three and a half minutes does the trick. Set a timer so you’re not guessing, and when the brewing time is done, skim off any foam that has risen to the top, and then plunge! Do this slowly and evenly, and enjoy the anticipation, because as soon as the plunger reaches the bottom of the pot, your coffee is ready to pour.

French Press Pro Tip #3: After making french press coffee, decant any coffee you’re not drinking immediately into another pot to prevent over-extraction, which obviously affects the taste. You’ve come this far, and will want to preserve your precious brew.

Make sure to look after your French press by cleaning the pot and the plunger thoroughly after it’s been used. Follow these simple steps and your French press will reward you with years of delicious service, and many a fine cup of coffee along the way.

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REASONS TO JOIN CAFÉ DU MONDE

LEGACY AND REPUTATION

We have over 30 years experience, so you'll be working with the leading experts.

QUALITY

We want you to serve the best, so only the best from Café Du Monde will do.

OPERATIONAL CONSULTANCY

We will make sure you have the most suitable products for you and your needs.

How to make French Press Coffee (8)

PASSION

We live and breath our industry and want to share this passion with you.

TRAINING

We will take you through everything you need, from an introduction to coffee, to cleaning and maintenance.

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FINANCE OPERATIONS

We offer a number of finance plans for our equipment.

BOOK AN APPOINTMENT TO MEET OR CALL

INTERESTED IN FINDING OUT HOW YOU CAN SERVE BETTER?

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FAQs

How much coffee do I put in a French press? ›

The perfect French press coffee ratio is generally considered to be 1:12, meaning one part coffee to 12 parts water. However, this ratio can be adjusted to suit your personal taste preferences, as some people prefer stronger or weaker coffee.

How long to let coffee sit in the French press? ›

Place the lid on the French press, but do not press down on the plunger. Let the coffee steep for about 4 minutes. After 4 minutes, press down on the plunger to separate the coffee grounds from the liquid. Pour the coffee into your mug and enjoy!

What is the golden ratio for French press coffee? ›

With that in mind, the golden ratio for the perfect cup of french press coffee is a 1:12 coffee-to-water ratio. This means that you'll want to use 30 grams of coffee and 360 grams of water, or about 1 and a half cups.

How do you make coffee in an electric French press? ›

Coffee Technique + Taste Electric French Press is incredibly easy to use. Just plug it in, add water, set your desired water temperature, and add your coffee grounds. After brewing, plunge the top lid and pour a cup!

Can I use regular ground coffee in a French press? ›

If you don't have a coffee grinder at home, ask the person in the coffee section of the grocery store or your local coffee shop to grind the beans for French press. If you do use pre-ground coffee for your French press, avoid anything that's ground for espresso as it will be too fine.

What is the right French press ratio coffee to water ratio? ›

While the water is heating, grind your coffee. French press coffee calls for a coarse, even grind. We recommend starting with a 1:12 coffee-to-water ratio. If you're using 350 grams of water, you'll want 30 grams of coffee.

Do you need to stir French Press coffee? ›

Give it a simple stir (not too vigorously, as this will release bitter flavors into the coffee) and put the lid on. Once your timer goes off, it's finally time to gently press down the plunger. And voila! Your coffee is ready to drink!

What is the best temperature for a French press? ›

Ideally, water temperature for French Press coffee should be between 195 and 200 degrees Fahrenheit. Use a thermometer to measure the the temperature, and note the time it takes for the boiling water to drop to this preferred temperature.

Can you brew French press too long? ›

Serve it up. Pour coffee into a carafe immediately to avoid over extraction. If the coffee sits on the grounds too long, it continues to extract and will become bitter.

How to make perfect French press coffee for one? ›

Most brewing recipes recommend using one gram of coffee to 16 grams of water (you'll see this written out as a 1:16 ratio), but that's not a hard and fast rule. "Don't be afraid to experiment and try new recipes and make it your own," says Iaisha Munnerlyn, Educator and Coffee Consultant at Tradecraft Coffee & Tea.

How many tablespoons of coffee are in an 8 cup French Press? ›

Measurements
French Press Size3-Cup8-Cup
Coffee17 grams (2-3 tbsp)54 grams (8-10 tbsp)
Water275 mL, plus additional for pre-heating860 mL, plus additional for pre-heating

What is the ratio for Starbucks French press coffee? ›

Use 2 Tbsp (10 g) of grounds for every cup (6 fl oz, 180 ml) of water. Add the ground coffee to the empty coffee press.

How much for 1 cup of coffee for French press? ›

1 cup water (8 fluid ounces) — 2 tablespoons coffee beans (14 grams) 2 cups water (16 fluid ounces) — ¼ cup coffee beans (28 grams) 4 cups of water (32 fluid ounces) — 1/2 cup coffee beans (56 grams)

How many scoops of coffee for a French press? ›

Whatever size of French Press you use, a good rule of thumb is to follow a 1:15 ratio of coffee to water. So for every 1 gram of coffee, add 15 grams of water, which converts to about 3 tablespoon of coffee for every 1 cup of water. Experiment from there to find the ratio that works for your taste.

Why use a French press instead of coffee maker? ›

This is because the French Press allows the coffee grounds to steep in the hot water for an extended period of time, which results in a more robust and flavorful cup of coffee. 2. French Press coffee is easy to make. All you need is a French Press, ground coffee beans, and hot water.

How many scoops of coffee do you need for 8 cups? ›

Here's a quick reference for measuring coffee for 8 cups of drip coffee: Regular strength: 60 grams (8 scoops or 15-20 tablespoons) Stronger flavor: 72-82 grams (9-10 scoops or 18-20 tablespoons) Mild coffee: 58-64 grams (7-8 scoops or 14-16 tablespoons)

What is the perfect coffee to water ratio? ›

You want to be right in the middle. And for the tastiest, most flavorful extraction, we use a golden coffee to water ratio of 1:16 parts coffee to water when we brew. (We prefer to measure this ratio in weight, like 22 grams of coffee to 352 grams of water, but if you don't have a scale, you can measure by volume.)

What is the coffee ratio for a plunger? ›

Scoop ground coffee (6.2 grind rating) into your plunger. We recommend one rounded tablespoon per cup as a good ratio to follow. Fill the plunger with hot water. A good ratio of coffee/water ratio to follow is 120ml (4oz) of water per spoonful of coffee.

How many tablespoons of coffee per cup? ›

The standard ratio for brewing coffee is 1-2 tablespoons of ground coffee per 6 ounces of water – 1 tablespoon for lighter coffee and 2 for stronger coffee. That 6-ounce measure is equivalent to one “cup” in a standard coffeemaker, but keep in mind that the standard mug size is closer to 12 ounces or larger.

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