A DaVita Dietitian's Top 15 Healthy Foods for People with Kidney Disease (2024)

FAQs

A DaVita Dietitian's Top 15 Healthy Foods for People with Kidney Disease? ›

A 2012 study suggests that a 40-year-old with stage 3a CKD has an average life expectancy of 24.5 years, while a person of the same age with stage 3b CKD has an average life expectancy of 14.5 years. Life expectancy decreases as the age at diagnosis increases.

A 2012 study suggests that a 40-year-old with stage 3a CKD has an average life expectancy of 24.5 years, while a person of the same age with stage 3b CKD has an average life expectancy of 14.5 years. Life expectancy decreases as the age at diagnosis increases.

What is the DASH Diet? The DASH Diet is rich in fruits, vegetables, low-fat dairy products, whole grains, fish, poultry, beans, seeds, and nuts. It is low in salt and sodium, added sugars and sweets, fat and red meats.

Whilst all fluid counts towards your fluid intake, water is one of the healthiest choices when it comes to maintaining kidney health. Sip water little and often. Women should aim to drink eight 200ml glasses of fluid a day. Men should aim to drink ten 200ml glasses of fluid a day.

Sack lunches

Remember: If possible, make meat sandwiches from low-sodium, fresh-cooked meats such as chicken, turkey breast, roast beef, pork or fish in 2 to 3 ounce portions. Egg salad or fried egg sandwiches are good low-sodium, high-protein choices.

What are two drugs not to be used in kidney disease? ›

They may harm your kidneys. Your doctor may tell you not to take them or may change the dose. Medicines for pain and swelling, such as ibuprofen (Advil or Motrin) or naproxen (Aleve), can cause harm. So can some antibiotics and antacids.

Research shows that about half of patients of stage 3 CKD progressed to a more advanced stage during 10 years. Some people also end up with complications from CKD, such as cardiovascular disease that affects their overall life expectancy.

The National Kidney Foundation recommends for people with stages I and II chronic kidney disease (CKD) to consume 8 glasses of water per day and those with stages III, IV, and V CKD to limit water consumption. It is best to discuss your water and salt consumption with your doctor.

Most people with chronic kidney disease need between 60-70 grams of protein a day, which is the amount in about 7 ounces of meat or 10 large eggs. Individual protein needs will vary based on overall calories needs, activity level, and kidney function.

The doctor may recommend eating foods such as apples, cranberries, strawberries, cabbage, cauliflower, and cucumber. Protein: Though protein is important for your body, more protein makes your kidneys work harder and may worsen kidney disease.

Many manufacturers of dark-colored drinks add phosphorus to their products to enhance flavor, prolong shelf life, and prevent discoloration. Phosphorus in its additive form, found in dark cola and beer, is highly absorbable by the human body and is not recommended for those following a renal diet.