Flapjack (2024)

FAQs

What do Americans call a flapjack? ›

In other English-speaking countries, the same item is called by different names, such as cereal bar, oat bar or (in Australia and New Zealand) oat slice. In the United States and Canada, "flapjack" is a widely-known but lesser-used term for pancake.

While flapjacks is an informal nickname for pancakes, some people may use the terms hotcakes and griddlecakes to refer to specific types of pancakes. In the UK, the word flapjack refers to something entirely different—a baked good made from oats that resembles a granola bar.

But in the UK, “flapjacks” mean something entirely different. British flapjacks (also called cereal bars, oat bars, or oat slices) are golden oat-packed, hand-held triangles, often enjoyed for breakfast or as a snack. They're commonly regarded as the chewy-crunchy ancestor of granola bars.

In the US, a flapjack is a less common way of saying "pancake"; in the UK, it's a chewy, sweet granola bar.

Cartoon Network's reasoning for canceling the show was because Flapjack didn't match with its new lineup of shows for a young male-targeted demographic. The inspiration from The Marvelous Misadventures of Flapjack was obvious within the world of cartoon animated shows for the next 10 years.

In the South, pancakes are interchangeably called hotcakes, griddlecakes, and flapjacks, though British flapjacks are made with rolled oats cooked in the oven. In the U.S., pancakes are made with flour, eggs, butter, and milk, and cooked on a griddle or frying pan to form leavened flat cakes.

I called them, pancakes, flapjacks, and hotcakes, Depending upon my mood. I'm currently living in the UK and the only flapjacks I've seen are like granola bars. They literally call pancakes… pancakes lol.

Flapjacks and muffins (such as blueberry) sound healthier than cake, but often aren't much better. A blueberry muffin has around 400kcal, while a jam doughnut has nearer to 250kcal. A 50g piece of flapjack will contain around 250kcal – 50kcal more than a piece of Victoria sponge of the same weight.

The nuance in naming exists depending on where you live and the method in which you prepare it. For instance, folks from the South and Southeast call them flapjacks, while people from the West, North, and even the East tend to call them pancakes. Some states have entirely different names for pancakes altogether.

What are Flapjacks? While the term flapjack referred to a pancake in the United States and Canada in years gone by, it originated in the UK where it refers to a baked bar prepared from oats, butter, golden syrup and sugar that is formed into a large, flat rectangle, baked and then cut into small rectangles.

What is another name for a flapjack? ›

Other terms for flapjacks include "hotcakes" and "griddlecakes." They're thin cakes made from batter that's cooked briefly on both sides in butter or oil. Flapjacks are usually sweet and served with syrup or fruit.

(WYTV)- The name flapjacks is very old, it goes back to the 1600s in England. The “flap” part of flapjack is even older when the English used flap to mean flip.

The last piece of the puzzle, an American biscuit is a crumbly leavened quick bread similar to what we call a scone in the UK.

Unlike pancakes or our SA flapjacks that are cooked on both sides, when crumpets are made, they are traditionally only cooked on one side. But today more often than not, they get turned and cooked for a short time to give the other side a gentle golden colour.

Oats, found in flapjacks, are naturally high in antioxidants and have a proven ability to lower your cholesterol. This makes them the perfect choice for a healthy, and tasty, snack. Want to try including some quick & tasty healthy flapjacks into your diet?

Other terms for flapjacks include "hotcakes" and "griddlecakes." They're thin cakes made from batter that's cooked briefly on both sides in butter or oil. Flapjacks are usually sweet and served with syrup or fruit.

The nuance in naming exists depending on where you live and the method in which you prepare it. For instance, folks from the South and Southeast call them flapjacks, while people from the West, North, and even the East tend to call them pancakes. Some states have entirely different names for pancakes altogether.

American and Canadian pancakes (sometimes called hotcakes, griddlecakes, or flapjacks) are usually served at breakfast, in a stack of two or three, topped with maple syrup or table syrup, and butter. They are often served with other items such as bacon, toast, eggs or sausage.

In the UK a 'flapjack' is now an oat-cake. So, from its initial usage as a pancake, 'flap' comes from the idea of flipping it. The 'jack' bit is a bit less clear, but possibly just as a generic term for 'small thing' (jackstones, jack (in bowls), small flag, etc) 2.